Congo Bars
Congo Bars is an moderately easy dinner. Made with 2/3 c. oleo, 3 eggs, 1/4 tsp. salt, 1 c. nuts, chopped and 1 box light brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together oleo, sugar and eggs.
Sift together baking powder, salt and flour; add to cream mixture and mix well.
Pour into greased pan.
Bake at 350Β° for 20 to 30 minutes.
When cool, cut into squares.
π· Perfect Pairings
Complete your meal with these
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