Congo Bars
Congo Bars is an moderately easy dinner you can prepare in just 52 minutes. Made with box light brown sugar, margarine, eggs, c. flour and . chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream margarine and sugar.
Beat eggs and add and beat well. Add flour.
Fold in nuts and chocolate chips.
Bake in greased pan at 350Β° about 25 minutes.
Cut into bars.
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