Congealed Salad
Congealed Salad is an easy dinner. Made with 1 small can crushed pineapple, 1 small pkg. orange jello, 1 (3 oz.) pkg. cream cheese, 1 c. cool whip and 1 carrot, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple and save juice.
Add enough water to juice to make one cup; bring to a boil.
Add jello and cream cheese; beat with beater until smooth.
Set aside to cool, then fold in Cool Whip, carrot and pineapple.
Pour into a square dish to chill.
Cut into squares and serve on lettuce.
π· Perfect Pairings
Complete your meal with these
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