Congealed Salad
Congealed Salad is an moderately easy dinner. Made with 1 large box lime jell-o, 2 c. boiling water, 1 can white grapes, 1 (8 oz.) cottage cheese and 1 large can crushed pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Jell-O and boiling water.
Add cottage cheese.
Stir until all is dissolved.
Cut grapes in half and add.
Add crushed pineapple and pecans.
Pour in mold and let set overnight.
I have some children that do not eat pecans, so I leave them out.
π· Perfect Pairings
Complete your meal with these
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