Congealed Blueberry Salad

Name: Congealed Blueberry Salad
Ingredients: 2 small pkg. Concord grape jello (black raspberry may be used); 2 c. boiling water; 1 can blueberry pie filling; 1 large can undrained crushed pineapple; 1 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 2 tsp. vanilla flavoring; 8 oz. sour cream; 1 c. chopped pecans

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Congealed Blueberry Salad is an moderately easy dinner. Made with 2 small pkg. concord grape jello (black raspberry may be used), 2 c. boiling water, 1 can blueberry pie filling, 1 large can undrained crushed pineapple and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 small pkg. Concord grape jello (black raspberry may be used)

2 c. boiling water

1 can blueberry pie filling

1 large can undrained crushed pineapple

1 (8 oz.) pkg. cream cheese

1/2 c. sugar

2 tsp. vanilla flavoring

8 oz. sour cream

1 c. chopped pecans

👨‍🍳 Instructions

Jello in boiling water;

Add blueberry pie filling and pineapple.

Cover and refrigerate overnight.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

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