Conga Bars
Conga Bars is an moderately easy dinner. Made with 2/3 c. butter, 2 1/4 c. brown sugar, 3 eggs, 2 2/3 c. flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter in large saucepan.
Stir in sugar.
Remove from heat.
Cool 10 minutes.
Add eggs, beaten one at a time.
Add flour, baking powder, salt and chocolate chips.
Spread in a 13 x 9-inch pan and bake for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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