Coney Island Sauce
Coney Island Sauce is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 onion, chopped fine, 1 clove garlic, minced, 2 tsp. chili powder and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute ground beef, onion and garlic. Stir frequently until meat is no longer pink (do not brown).
Drain fat off. Add remaining ingredients and cook slowly, uncovered, stirring occasionally, for 2 to 3 hours until sauce thickens. Spoon over hot dogs. Top with chopped onions, if desired.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment