Company French Toast
Company French Toast is an moderately easy dinner. Made with 1 stick margarine, 1 c. brown sugar, 1 tsp. cinnamon, 12 to 14 slices thin bread and 5 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Melt margarine in 13 x 9-inch pan.
Add brown sugar and cinnamon.
Cover with 2 layers of bread.
Beat eggs and milk and pour over bread.
Cover pan with foil and let stand overnight in a refrigerator.
Bake, uncovered, 35 minutes at 350°, then 10 minutes at 425°.
Remove from pan and flip over.
Serve warm. Delicious!
🍷 Perfect Pairings
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