Company Chicken Breast
Company Chicken Breast is an moderately easy dinner. Made with 8 whole chicken breast, split, skinned and boned, 8 slices swiss cheese, 8 slices ham, 1 can cream of chicken soup and 1/4 c. white wine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Wrap each piece of chicken around one piece of ham.
Arrange in 13 x 9-inch baking pan.
Place slice of cheese on each piece of chicken. Combine soup and wine, stir well.
Spoon over chicken. Sprinkle with stuffing mix.
Drizzle melted butter over top.
Bake at 350Β° for 45 to 55 minutes.
Serve with rice!!!
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