Colorful Fruit Salad
Colorful Fruit Salad is an moderately easy dinner. Made with 1 (21 oz.) can apricot pie filling, 1 (16 oz.) can sliced peaches, drained, 1 (15 1/4 oz.) can pineapple chunks, drained, 1 (11 oz.) can mandarin oranges, drained and 4 bananas, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients; toss gently.
Cover and chill. Yields 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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