Colonial Pumpkin Pie

Colonial Pumpkin Pie

Colonial Pumpkin Pie is an moderately easy dinner. Made with 1 1/2 c. cooked pumpkin, 1 c. packed brown sugar, 1/2 tsp. salt, 1 tsp. cinnamon and 1 tsp. ginger, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine pumpkin, brown sugar, salt, spices and molasses; mix well.

Add eggs and milk; mix thoroughly.

Pour into pie shells. Bake at 425Β° for 40 to 45 minutes, or until knife inserted in center comes out clean.

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