Colleen Greene's No Fail Custard Pie
Colleen Greene'S No Fail Custard Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. sugar, 1/4 tsp. salt, 1 tsp. vanilla and 2 1/2 c. milk, scalded, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs frothy.
Add sugar, salt and vanilla. Beat well.
Slowly add scalded milk. Pour into pie shell. Bake 25 minutes or until it browns.
(Colleen baked her pie at 350Β°.) The pie sets some after you take it out of the oven.
π· Perfect Pairings
Complete your meal with these
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