Collard Greens
Collard Greens is an moderately easy dinner. Made with fresh collards, cleaned and chopped, ham hock, 1 c. chopped onion, water and 2 c. white wine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cover ham hock with water, add onion and bring to a boil. Cook approximately 15 minutes.
Add white wine, soy sauce and hot sauce; then add collards and cook for 2 hours.
π· Perfect Pairings
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