Colin's Cherry Soup
Colin'S Cherry Soup is an moderately easy dinner. Made with 4 c. fresh or frozen red pitted cherries, 1/4 to 1 1/4 c. sugar (depending on tartness of cherries), 1 1/2 c. flour, dash of salt and 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In saucepan, place cherries, about 2 cups water and sugar to taste.
Bring to boil.
π· Perfect Pairings
Complete your meal with these
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