Cold Water Chocolate Cake
Cold Water Chocolate Cake is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 1/2 c. sugar, 2 eggs, 1 tsp. soda and 3 large tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and eggs together.
Sift all dry ingredients together; slowly add dry ingredients to creamed butter and eggs.
Add 1 cup cold water and 1 teaspoon vanilla.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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