Cold Oven Pound Cake
Cold Oven Pound Cake is an moderately easy dinner. Made with 1 c. softened butter, 1/2 c. shortening, 3 c. sugar, 5 eggs and 3 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, shortening and sugar. Add remainder of ingredients in order given.
Beat well.
Place in well-greased and floured tube pan. Bake in cold oven at 325Β°.
Cook for 90 minutes and remove from pan when hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment