Cold Oven Pound Cake
Cold Oven Pound Cake is an moderately easy dinner. Made with 1 stick butter or oleo, 1/2 c. shortening or oil, 3 c. sugar, 4 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter or oleo, shortening or oil and sugar until smooth.
Add 1 egg at a time.
Add milk and flour; beat good.
Add extract and salt.
Put in cold oven.
Turn oven to 325° and bake for 20 minutes.
Reduce temperature to 300° and cook for 1 hour and 10 minutes.
🍷 Perfect Pairings
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