Cold Oven Pound Cake
Cold Oven Pound Cake is an moderately easy dinner. Made with 2 sticks whipped oleo, 1/2 c. crisco, 3 c. sugar, 5 eggs and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Whip together the whipped oleo, Crisco and sugar.
Add eggs, one at a time and beat into mixture.
Add remaining ingredients. Mix all together.
Grease and flour a tube cake pan.
Start in cold oven at 300° for 30 minutes, then at 325° for 50 minutes more (one hour and 20 minutes in all).
🍷 Perfect Pairings
Complete your meal with these
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