Cold Bread Pudding
Cold Bread Pudding is an easy dinner. Made with cold biscuits (crumbled), sweet milk (for soaking), 1 tbsp. butter (cut into pieces), 4 eggs, beaten and 2 cups sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
One mixing bowl of crumbled up cold biscuits soaked in sweet milk.
Add butter, sugar and eggs.
Spray your pan with Pam, pour in mixture.
Bake at 375Β° until done.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment