Coffee Frosting
Coffee Frosting is an moderately easy dinner. Made with 2 tbsp. instant coffee, 1/4 c. half-and-half cream, warmed, 1/2 c. margarine, softened, 1 tsp. vanilla extract and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Coffee in Cream; set aside.
Cream Margarine; add Vanilla and Salt.
Gradually beat in Sugar.
Beat in enough of the coffee mixture to achieve spreading consistency.
Frost cake. Yield
12 servings.
π· Perfect Pairings
Complete your meal with these
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