Cocoroons
Cocoroons is an moderately easy dinner you can prepare in just 52 minutes. Made with c. sugar, . salt, egg whites, stiffly beaten, c. post toasties and c. baker's coconut (southern style), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Fold sugar and salt gradually into egg whites.
Fold Post Toasties and coconut gradually into mixture.
Add almond extract. Drop from teaspoon on greased baking sheet.
Bake in a 350Β° oven for 10 to 12 minutes.
Makes 3 dozen cocoroons.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment