Coconut Supreme Dessert
Coconut Supreme Dessert is an moderately easy dinner you can prepare in about 1 hour 44 minutes. Made with butter, c. flour, c. chopped pecans, c. shredded coconut and (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix butter and flour until creamy.
Add pecans and press mixture onto bottom of a 9 x 13-inch pan.
Bake crust at 325Β° for 15 minutes (or until slightly golden).
Toast coconut in same oven.
Watch carefully for it browns quickly.
Next, mix 1 cup powdered sugar and the cream cheese.
Add 1 carton Cool Whip to this mixture and spread mixture over the baked crust.
Prepare instant pudding according to directions.
Allow pudding to set before spreading over cheese layer.
Cover pudding with 2nd carton of Cool Whip.
Sprinkle coconut on top.
π· Perfect Pairings
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