Coconut Sour Cream Dream Cake
Coconut Sour Cream Dream Cake is an easy dessert you can prepare in just 26 minutes. Made with (18 1/2 oz.) pkg. butter flavor white or yellow cake mix, c. sugar, (8 oz.) carton commercial sour cream, (12 oz.) pkg. frozen coconut, thawed and c. whipped cream (or frozen whipped topping, thawed), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Prepare cake according to directions, making two 8-inch layers.
Split both layers horizontally after they have cooled. Blend together the sugar, sour cream and fresh frozen coconut. Chill.
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