Coconut Pound Cake

Coconut Pound Cake

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Coconut Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter (2 sticks), 3 c. sugar, 5 eggs, 3 c. flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add eggs, 1 at a time, beating after each egg is added.

Add alternately flour and milk.

Stir in extract.

Mix until blended.

Stir in coconut.

Pour into a greased and floured pan.

Bake in 325Β° oven for 75 to 90 minutes.

🍷 Perfect Pairings

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