Coconut Pound Cake
Coconut Pound Cake is an moderately easy dinner. Made with 3 sticks butter (1/2 c. = 1 stick), 3 c. sugar, 3 c. flour, 1 c. evaporated milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In large bowl, combine all ingredients except confectioners sugar and beat well.
Pour batter into two greased bread pans. Bake in 325Β° oven for 1 hour and 15 minutes.
Let cool about 10 minutes and remove from pan.
Dust with confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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