Coconut Pound Cake
Coconut Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 2/3 c. crisco, 5 eggs, 2 tsp. coconut flavoring and 1 (3 1/2 oz.) can coconut, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients; beat well and bake in a greased and floured tube pan at 325Β° for 1 1/2 hours.
Remove from pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment