Coconut Pie(Without Crust)
Coconut Pie(Without Crust) is an moderately easy dinner. Made with 4 eggs, 1 1/2 c. sugar, 1/2 c. flour (self-rising), 1/2 stick butter, melted and 2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well and pour into greased pie plate.
Bake at 350Β° for 30 to 40 minutes or until light golden brown.
Makes 2 pies.
π· Perfect Pairings
Complete your meal with these
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