Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 stick margarine, melted, 1 1/2 c. sugar, 3 eggs, beaten, 1 can angel flake coconut and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients.
Pour into pie shell and bake at 350Β° for 1 hour.
Can be frozen.
π· Perfect Pairings
Complete your meal with these
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