Coconut Pie
Coconut Pie is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with c. milk, c. sugar, . (heaping) flour, of salt and eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Heat milk on stove
Add to hot milk the sugar, flour and salt (stir these together before adding to milk)
Stir constantly and let boil on medium heat
Separate the eggs; beat egg yolks with fork until foamy
Stir eggs in fast when batter is ready
Put back on heat and stir constantly until it boils
Take off heat
Add vanilla, 1 tablespoon of butter and coconut.
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