Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1/4 c. butter, 1 c. sugar, 1/4 c. karo, 1 tsp. vanilla and 3 beaten eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter, sugar and Karo.
Add vanilla, eggs and coconut.
Pour into pie crust.
Bake at 350Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment