Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 3 eggs, 5 heaping tbsp. flour, warm water, 2 c. white sugar and handful of coconut, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Separate eggs.
Put flour into slightly beaten egg yellows. Add just enough warm water to make soupy.
Will be slightly lumpy. Place over open flame.
Add sugar and milk.
When thick and separated from pan, turn off heat.
Add butter, vanilla and coconut.
Pour into pie shell.
Cover with beaten egg whites. Sprinkle with coconut.
Brown and enjoy.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment