Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 6 eggs, 3 c. sugar, 1/2 c. flour, 2 c. can milk and 1 lb. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs. Add sugar and butter. Add milk and flavoring.
Add coconut that has been combined with flour.
Bake at 325Β° until brown. Makes 6 pies.
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