Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 qt. milk, 1 c. sugar, 3 tsp. cornstarch, 1 tbsp. knox gelatin and 2 c. grated coconut, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, salt and cornstarch together.
The milk. Cook until thickened.
Add gelatin that has been softened in a little cold water.
When partly set, add coconut, flavoring and beaten egg whites. Pour into baked pie shells.
Sprinkle top with coconut.
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