Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 eggs, 1 small can pet milk, 1/2 stick margarine, 1 1/2 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream eggs and sugar together.
Melt margarine.
Mix with eggs and sugar.
Add milk, vanilla and 3/4 of coconut.
Pour in unbaked 9-inch pie shell.
Sprinkle with remaining coconut.
Cook at 350Β° for 30 to 45 minutes.
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