Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 stick margarine, 2 c. sugar, 3/4 c. buttermilk, 5 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; beat eggs with fork.
Add sugar and stir.
Add buttermilk, butter and vanilla.
Mix well.
Stir in coconut.
Pour in pie shells.
Bake at 350Β° for 45 minutes.
Makes 2 pies.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment