Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1/4 c. margarine, 4 eggs, 3 c. sugar, 1 1/2 tsp. flour and 2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients well and pour into unbaked pie shells. Bake at 350° until browned.
Reduce heat to 300° and bake until done 1 hour and 15 minutes.
Cool before serving.
Yields 2 pies.
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