Coconut Pie

Coconut Pie

Coconut Pie is an moderately easy dinner. Made with 1/2 c. bisquick, 1 c. sugar, 4 eggs, nutmeg and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Pour everything into blender and turn on high speed.

When completely blended, pour into 9-inch ungreased pie plate. Sprinkle with nutmeg.

Add coconut on top.

Bake in a 350° oven for 50 to 55 minutes; bake at 450° for last 10 minutes.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.