Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2 eggs, 1 1/4 c. sugar, 1/2 stick margarine, 1 small can milk and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put in unbaked pie shell.
Sprinkle with remaining coconut. Bake at 350Β° for 1 hour.
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