Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2/3 c. sugar, 2 egg yolks, 2 tbsp. flour, 1/2 c. water and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook until thick; take off stove and add lemon juice, coconut and butter.
Blend well.
Pour into a baked pie shell.
Add meringue made with the 2 egg whites.
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