Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 4 eggs, separated, 2 1/2 c. sugar, 2 c. milk, 1 stick margarine and 1 tbsp. coconut flavoring, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix egg yolks, margarine and milk together.
Mix sugar and flour together.
Add the two mixtures together in medium saucepan. Cook until thickened.
Coconut is optional.
Pour into 2 baked pie crusts or 1 deep-dish baked crust.
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