Coconut Pie
Coconut Pie is an easy dinner. Made with 2 eggs, 1 c. milk, 3/4 c. sugar, 1/8 c. butter and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Blend in blender for 3 minutes on low.
Pour into pie plate and let stand for 5 minutes.
Sprinkle coconut on top and press down.
Cook on 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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