Coconut Pecan Frosting
Coconut Pecan Frosting is an moderately easy dinner you can prepare in just 54 minutes. Made with c. evaporated milk (undiluted), c. white sugar, egg yolks, c. regular margarine or butter and . vanilla flavoring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine evaporated milk, sugar, egg yolks, margarine and vanilla in saucepan
Cook over medium heat, stirring constantly, until mixture thickens
Remove from heat
Add coconut and pecans
Beat until cool and thick enough to spread on cake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment