Coconut Pecan Frosting
Coconut Pecan Frosting is an moderately easy dinner. Made with 1 c. evaporated milk, 1 c. sugar, 3 slightly beaten egg yolks, 1/2 c. margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine milk, sugar, egg yolks, margarine and vanilla.
Cook and stir over medium heat until thickened.
Add coconut and pecans.
Cool until thick enough to spread; beat occasionally.
π· Perfect Pairings
Complete your meal with these
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