Coconut Pecan Delight

Coconut Pecan Delight

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Coconut Pecan Delight is an moderately easy dinner. Made with 1 1/2 c. unsifted all-purpose flour, 1/2 c. melted margarine, 2 2/3 c. coconut, 1 c. chopped pecans and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine flour, pecans and margarine; mix well.

Press evenly into bottom of 13 x 9-inch pan.

Bake at 350Β° until lightly brown. Cool.

Beat cream cheese until very soft.

Gradually add 1/2 cup milk, blend for 2 minutes.

Add remaining milk and pudding, blend 2 minutes.

Stir in remaining coconut and pecans.

Pour over baked crust.

Spread Cool Whip over pudding.

Sprinkle with coconut and pecans.

Chill at least 2 hours before serving.

🍷 Perfect Pairings

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