Coconut Oatmeal Macaroons
Coconut Oatmeal Macaroons is an moderately easy dinner. Made with 1 c. sifted all-purpose flour, 1/2 tsp. baking powder, 1/2 tsp. salt, 1/2 tsp. soda and 1/3 c. butter or oleo, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Sift flour once; measure.
Add baking powder, salt and soda. Sift again.
Cream the butter; add sugars gradually and cream together until light and fluffy.
Add egg and vanilla.
Beat well. Add flour, oatmeal and coconut.
Mix thoroughly.
Shape dough into small balls and place on lightly greased cookie sheet.
Bake in moderate oven (350° to 375°) for 12 to 15 minutes.
Yields about 3 dozen.
🍷 Perfect Pairings
Complete your meal with these
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