Coconut Nut Puffs
Coconut Nut Puffs is an easy dinner. Made with 3/4 c. shredded coconut, 1/2 lb. marshmallows (about 32) and 1/4 lb. or 1 c. salted almonds, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place the coconut under the oven broiler and brown delicately.
Melt marshmallows in the top of a double boiler, stirring frequently.
This will take about 15 minutes.
Dip each nut in melted marshmallow and then roll in the browned coconut. These are best the day they are made.
Makes about 30 small puffs.
π· Perfect Pairings
Complete your meal with these
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