Coconut Ice
Coconut Ice is an moderately easy dinner. Made with 4 c. sugar, 1 tsp. butter, 1 c. milk, 1/4 tsp. cream of tartar and 1 c. coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine first 4 ingredients.
Bring to a boil and boil 10 minutes, stirring all the time.
Take off heat and beat in 1 large cup of coconut and a few drops of vanilla essence.
Stand in cold water and beat until it thickens.
Pour half into buttered plate. Color remaining half with cochineal or cocoa and pour on top.
π· Perfect Pairings
Complete your meal with these
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