Coconut Crunch Delight
Coconut Crunch Delight is an moderately easy dinner. Made with 1/2 c. butter or margarine, melted, 1 c. all-purpose flour, 1 1/4 c. flaked coconut, 1/4 c. packed brown sugar and 1 c. slivered almonds, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a bowl, combine the first 5 ingredients.
Press lightly into a greased 13 x 9 x 2-inch baking pan.
Bake at 350Β° for 25 to 30 minutes or until golden brown, stirring every 10 minutes to form coarse crumbs.
Divide crumb mixture in half.
Press half into the same baking pan.
π· Perfect Pairings
Complete your meal with these
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