Coconut Cream Pie
Coconut Cream Pie is an easy dinner. Made with 2 c. flour, 4 tbsp. crisco and pinch of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Add cold water to dough until it forms a soft ball.
Flour board and roll out to two 9-inch pie pans.
Puncture with fork. Bake at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
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