Coconut Cream Pie
Coconut Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 3 c. milk, 3 tbsp. flour, 2 beaten eggs and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine sugar, milk, flour and beaten eggs and cook until thickened.
Take from stove; add butter, coconut and vanilla. Pour into baked pie shell.
Cover top with toasted coconut and whipped cream.
π· Perfect Pairings
Complete your meal with these
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